{"id":2550,"date":"2014-05-07T13:03:37","date_gmt":"2014-05-07T12:03:37","guid":{"rendered":"http:\/\/blogs.qub.ac.uk\/library\/?p=2550"},"modified":"2014-05-07T13:03:37","modified_gmt":"2014-05-07T12:03:37","slug":"food-science-at-afbi","status":"publish","type":"post","link":"https:\/\/blogs.qub.ac.uk\/library\/2014\/05\/07\/food-science-at-afbi\/","title":{"rendered":"Food Science at AFBI"},"content":{"rendered":"<p>An exhibit has been set up in the AFBI Library at Newforge entitled \u2018Food Science at AFBI\u2019 showcasing two elements of the Food Science Branch research:<\/p>\n<p>(i)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 the commercial Campylobacter testing service offered to the poultry industry by Food Microbiology, and<\/p>\n<p>(ii)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 the production of reduced fat Cheddar cheese fortified with omega-3 fatty acids, a DARD Evidence &amp; Innovation project run jointly between Food Microbiology and Food Chemistry.<\/p>\n<p>To see the display, visit the AFBI Library in AFBI Headquarters at Newforge Lane.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An exhibit has been set up in the AFBI Library at Newforge entitled \u2018Food Science at AFBI\u2019 showcasing two elements of the Food Science Branch research: (i)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 the commercial Campylobacter testing service offered to the poultry industry by Food Microbiology, &hellip; <a href=\"https:\/\/blogs.qub.ac.uk\/library\/2014\/05\/07\/food-science-at-afbi\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[],"class_list":["post-2550","post","type-post","status-publish","format-standard","hentry","category-news-updates"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9XNlm-F8","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/posts\/2550","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/comments?post=2550"}],"version-history":[{"count":0,"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/posts\/2550\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/media?parent=2550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/categories?post=2550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.qub.ac.uk\/library\/wp-json\/wp\/v2\/tags?post=2550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}